Our crust is made from the best Tipo "00" pizza flour—the flour of Naples, the birthplace of pizza, using three simple ingredients: flour, water, and yeast.
Locally Sourced Ingredients
We source many of our ingredients from local producers or grow them ourselves. Aomori grows some of Japan's tastiest veggies, and we love using them on our pizzas.
Lovingly Hand-Stretched
Every pizza is lovingly kneaded, balled, and fermented by hand — and never frozen. We hand-stretch every pizza before firing it in our oven to make the most of the fresh flavors.
P I Z Z A
SEASONAL PIZZA
Marinara | マリナーラ
¥
1100
生産量日本一を誇る十和田産にんにく使用。トマト・バジル・オレガノのシンプルピッツァ A simple classic made with local garlic from Towada, tomato, basil, and oregano.
SEASONAL PIZZA
Margherita | マルゲリータ
¥
1300
トマト・モッツァレラ・パルミジャーノ・バジル・オリーブオイル。人気NO.1 メニュー Tomato, mozzarella, parmigiano, basil, and olive oil. Our number one bestseller.
SEASONAL PIZZA
イタリアン バラ焼 | Italian Barayaki
¥
1600
十和田のB級グルメとナポリピッツァが競演。キャラメリゼした赤玉ねぎ・牛肉・モッツァレラ Towada’s beloved soul food meets Neapolitan pizza. Caramelized red onions, beef, and mozzarella.
SEASONAL PIZZA
きのこ | Mushroom
¥
1400
風味豊かなミックスきのこ・モッツァレラ・トリュフオイル Aromatic mix of wild mushrooms, mozzarella, and truffle oil.
SEASONAL PIZZA
チャーシューとポテト | Char Siu & Potato
¥
1600
自家製焼豚にばあばのポテトを組み合わせ。十和田産ネギ・パルミジャーノソース・オリーブオイル House-roasted pork paired with Grandma’s potatoes, topped with scallions from Towada, parmigiano sauce, and olive oil.
SEASONAL PIZZA
フレッシュ | Fresh
¥
1500
モッツァレラ・生トマト・赤玉ねぎ, バジルペースト・バジル・オリーブオイル。見た目もカラフル Mozzarella, fresh tomato, red onion, basil pesto, basil, and olive oil. Bright, colorful, and full of life.